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Cowboy Cream Cheese Spread Recipe

4.5 from 92 reviews

Cowboy Cream Cheese is a flavorful, creamy spread made by blending softened cream cheese with a medley of spices and herbs like Dijon mustard, chives, parsley, thyme, garlic powder, paprika, and cayenne pepper. Perfect as a savory dip, sandwich spread, or appetizer, this easy no-cook recipe combines smoky, tangy, and slightly spicy notes for a deliciously bold taste.

Ingredients

Scale

Ingredients

  • 1 block (8 ounces) cream cheese, softened to room temperature
  • 1 tablespoon whole-grain Dijon mustard
  • 1 teaspoon dried chives
  • 1 teaspoon dried parsley
  • ½ teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon juice
  • ½ teaspoon paprika
  • ½ teaspoon black pepper
  • ¼ teaspoon cayenne pepper

Instructions

  1. Combine Ingredients: In a medium mixing bowl, add the softened cream cheese, Dijon mustard, dried chives, dried parsley, dried thyme, garlic powder, lemon juice, paprika, black pepper, and cayenne pepper.
  2. Mix Thoroughly: Stir all the ingredients together vigorously until the mixture is fully combined, smooth, and creamy. For a quicker and more uniform texture, you can use a food processor to blend all ingredients evenly.
  3. Transfer to Container: Spoon the blended cowboy cream cheese into an airtight container to preserve freshness and flavor.
  4. Refrigerate: Chill the mixture in the refrigerator for at least 30 minutes. This resting time allows the flavors to meld and develop, enhancing the taste before serving.

Notes

  • Use softened cream cheese at room temperature to ensure easy blending and smooth texture.
  • The lemon juice adds freshness and balances the richness of cream cheese.
  • You can adjust the cayenne pepper amount to control the level of spiciness according to taste.
  • Refrigerate leftovers tightly covered and consume within one week for best quality.
  • This spread pairs well with crackers, toasted bread, raw veggies, or can be used as a sandwich spread.

Keywords: cowboy cream cheese, cream cheese spread, spicy cream cheese dip, no-cook spread, appetizer, cream cheese recipe