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Cowboy Mushrooms Recipe

Cowboy Mushrooms Recipe

4.8 from 6 reviews

Cowboy Mushrooms are a savory and flavorful dish featuring tender baby bella mushrooms sautéed in butter, garlic, Worcestershire and soy sauces, and seasoned with black pepper. Garnished with fresh parsley, this easy-to-make recipe is perfect as a side or a hearty snack.

Ingredients

Scale

Ingredients

  • 1 lb baby bella mushrooms
  • 3 tablespoons butter
  • 3 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • ½ teaspoon freshly cracked black pepper (adjust to taste)
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Clean and prepare mushrooms: Wipe the baby bella mushrooms clean with a damp paper towel to remove any dirt. Trim the stems if necessary to ensure uniform cooking.
  2. Melt butter in skillet: Heat a large skillet over medium heat and melt the 3 tablespoons of butter until it is fully melted and starting to bubble.
  3. Sauté garlic: Add the minced garlic to the melted butter and cook for about 30 seconds until it becomes fragrant but not browned, infusing the butter with its aroma.
  4. Cook mushrooms: Add the mushrooms to the skillet and cook them for 7-9 minutes, stirring occasionally. Continue until the mushrooms are browned and tender.
  5. Add sauces and seasonings: Stir in the Worcestershire sauce, soy sauce, and freshly cracked black pepper. Mix everything well so that the mushrooms are evenly coated with the sauce.
  6. Simmer and thicken sauce: Allow the mixture to simmer for another 2-3 minutes so that the sauce thickens slightly and clings to the mushrooms.
  7. Garnish and serve: Sprinkle the chopped fresh parsley over the mushrooms, toss gently to combine, then serve the cowboy mushrooms hot as a side dish or snack.

Notes

  • Wipe mushrooms clean instead of rinsing to prevent excess water that can make the dish soggy.
  • Adjust black pepper based on your spice preference.
  • For a vegan version, substitute butter with olive oil and use vegetarian Worcestershire sauce.
  • This dish pairs wonderfully with grilled meats or can be served over rice or toast.

Nutrition

Keywords: cowboy mushrooms, sautéed mushrooms, baby bella mushrooms, savory mushroom side dish, easy mushroom recipe