Festive Cranberry Turkey Stuffing Balls Recipe
These Festive Cranberry Turkey Stuffing Balls combine ground turkey with dried cranberries, aromatic herbs, and classic stuffing ingredients to create a flavorful and festive side dish perfect for holiday meals or family gatherings.
- Author: Emma
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 40-45 minutes
- Yield: Approximately 12-15 stuffing balls 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Main Ingredients
- 1 pound ground turkey
- 1 cup dried cranberries
- 1 cup breadcrumbs
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup chicken broth
- 2 eggs, beaten
- 1/4 cup chopped parsley
- Preheat the Oven: Preheat your oven to 375°F (190°C) to ensure it reaches the perfect temperature for baking the stuffing balls evenly and thoroughly.
- Mix the Ingredients: In a large bowl, combine the ground turkey, dried cranberries, breadcrumbs, diced onion, minced garlic, dried sage, dried thyme, salt, and pepper. Stir well to evenly distribute the herbs and seasoning.
- Add Liquids: Pour in the chicken broth, beaten eggs, and chopped parsley. Mix thoroughly until all ingredients are well incorporated, which helps bind the mixture together for forming the balls.
- Shape the Balls: Form the mixture into evenly sized balls, about 1.5 to 2 inches in diameter, and place them on a baking sheet lined with parchment paper to prevent sticking and facilitate easy cleanup.
- Bake: Bake the stuffing balls in the preheated oven for 25-30 minutes, or until they are cooked through and golden brown on the outside, ensuring safety and an appetizing appearance.
- Serve: Remove from the oven and serve hot as a delicious side dish or part of your festive meal, savoring the blend of savory turkey and sweet cranberry flavors.
Notes
- For extra moisture, you can brush the balls lightly with melted butter before baking.
- To make this dish gluten-free, substitute breadcrumbs with gluten-free breadcrumbs.
- These stuffing balls can be made ahead of time and frozen; just bake them from frozen, adding a few extra minutes to the baking time.
- Adjust the seasoning according to your taste, especially the salt and herbs.
Keywords: Festive stuffing balls, turkey stuffing balls, cranberry stuffing, holiday side dish, baked stuffing balls