OMG Chicken Recipe
Introduction
OMG Chicken is a creamy, cheesy baked chicken dish that’s both simple and satisfying. With a crispy parmesan breadcrumb topping and a rich sour cream mixture, it’s perfect for an easy weeknight dinner that feels special.
Ingredients
- 4 large chicken breasts (approximately 2-3 pounds)
- Salt (to taste)
- Pepper (to taste)
- ⅓ cup sour cream
- 2 tablespoons mayonnaise
- ½ cup freshly shredded parmesan cheese
- ½ cup Italian breadcrumbs
- 2 tablespoons butter (melted)
- Chopped fresh parsley (optional, for serving)
Instructions
- Step 1: Preheat your oven to 375° Fahrenheit. Lightly grease a baking dish with cooking spray and set it aside. Trim the chicken breasts, and if they are very thick, slice each in half horizontally to create thinner cutlets.
- Step 2: Season all sides of the chicken breasts lightly with salt and pepper. Arrange the chicken in the prepared baking dish without overlapping, if possible.
- Step 3: In a small bowl, whisk together the sour cream, mayonnaise, and freshly shredded parmesan cheese until the mixture is well combined. Spread this creamy mixture evenly over the chicken breasts.
- Step 4: In a separate small bowl, combine the Italian breadcrumbs and melted butter, mixing thoroughly. Sprinkle this breadcrumb mixture evenly over the creamy topping on each chicken breast.
- Step 5: Bake the chicken uncovered in the preheated oven for 30 minutes, or until the chicken is fully cooked through. Remove from the oven and serve warm, garnished with chopped fresh parsley if desired.
Tips & Variations
- For extra flavor, add a teaspoon of garlic powder or Italian seasoning to the breadcrumb mixture before topping the chicken.
- Use plain breadcrumbs if Italian seasoned ones are not available, and add your own dried herbs.
- Feel free to swap mayonnaise for Greek yogurt for a lighter option in the creamy topping.
- Serve with steamed vegetables or a crisp salad to balance the richness of the dish.
Storage
Store leftover OMG Chicken in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through, taking care not to dry out the chicken.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen chicken breasts for this recipe?
It’s best to use fully thawed chicken breasts to ensure even cooking. If using frozen, thaw completely in the fridge before preparing.
What can I serve with OMG Chicken?
This dish pairs well with simple sides like a green salad, steamed vegetables, rice, or mashed potatoes to complement its creamy, crispy texture.
PrintOMG Chicken Recipe
OMG Chicken is a creamy, cheesy baked chicken dish featuring tender chicken breasts topped with a luscious mixture of sour cream, mayonnaise, parmesan, and buttery Italian breadcrumbs. This easy-to-make, crowd-pleasing recipe delivers a savory, crispy topping baked to perfection, making it ideal for a comforting weeknight dinner or special occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Chicken
- 4 large chicken breasts (approximately 2–3 pounds)
- Salt (to taste)
- Pepper (to taste)
Creamy Topping
- ⅓ cup sour cream
- 2 tablespoons mayonnaise
- ½ cup freshly shredded parmesan cheese
Breadcrumb Topping
- ½ cup Italian breadcrumbs
- 2 tablespoons butter (melted)
Garnish (optional)
- Chopped fresh parsley
Instructions
- Prep chicken: Trim the chicken breasts. If they are very thick, slice them in half horizontally to create thinner cutlets. This helps them cook evenly and faster.
- Preheat oven: Set your oven to 375° Fahrenheit. Lightly grease a baking dish with cooking spray or butter and set it aside.
- Season chicken: Lightly season all sides of the chicken breasts with salt and pepper to your taste. Place them carefully in the greased baking dish, making sure not to stack or overlap the pieces.
- Add creamy topping: In a small bowl, whisk together the sour cream, mayonnaise, and freshly shredded parmesan cheese until the mixture is smooth and well combined. Spread this mixture evenly over each chicken breast in the baking dish.
- Add breadcrumbs: In a separate small bowl, combine the Italian breadcrumbs and melted butter. Stir until the breadcrumbs are evenly coated. Sprinkle and crumble this mixture evenly over the creamy topping on the chicken breasts.
- Bake: Place the baking dish in the preheated oven and bake uncovered for 30 minutes, or until the chicken is cooked through and the topping is golden and crispy.
- Serve: Remove the dish from the oven and garnish with chopped fresh parsley if desired. Serve the chicken warm alongside your favorite sides.
Notes
- If the chicken breasts are particularly thick, slicing them thinly ensures even cooking.
- You can substitute mayonnaise with Greek yogurt for a tangier, lighter option.
- Freshly shredding your parmesan cheese provides better melting and flavor compared to pre-grated cheese.
- Ensure not to overcrowd the baking dish so the chicken cooks evenly and gets topped properly.
- Serve with a simple green salad, steamed vegetables, or roasted potatoes for a complete meal.
Keywords: baked chicken, creamy chicken, parmesan chicken, easy dinner, Italian breadcrumb chicken, cheesy chicken breasts
