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Tender Crockpot Steak Bites Recipe

4.8 from 85 reviews

These Tender Crockpot Steak Bites are a delicious and easy slow-cooked beef dish. Featuring bite-sized pieces of round steak cooked low and slow in a crockpot with butter, garlic, onions, and savory beef broth, this recipe yields tender, flavorful steak bites perfect for a comforting meal without the hassle of constant attention.

Ingredients

Scale

Steak and Seasonings

  • 3 lbs round steak, cut into small pieces
  • 1/2 onion, diced
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • 1 teaspoon pepper

Cooking Liquids and Fat

  • 4 tablespoons butter
  • 1 cup beef broth

Instructions

  1. Prepare the Ingredients: Cut the round steak into small bite-sized pieces and dice the onion. Mince the garlic if not already done.
  2. Combine in Crockpot: Place the steak pieces, diced onion, minced garlic, salt, pepper, butter, and beef broth into the crockpot. Ensure all ingredients are evenly distributed for consistent cooking.
  3. Cook the Steak Bites: Cover the crockpot and cook on low heat for 6 to 8 hours, stirring occasionally to prevent sticking, or on high heat for 3 to 4 hours if you need a shorter cooking time.
  4. Serve and Enjoy: Once the steak bites are tender and infused with the rich flavors from the broth and butter, serve immediately for a warm, savory meal.

Notes

  • For best tenderness, cooking on low for the full 6-8 hours is recommended.
  • Stir occasionally to prevent the steak bites from sticking to the crockpot sides.
  • Serve with mashed potatoes, rice, or alongside steamed vegetables for a balanced meal.
  • Leftovers can be refrigerated for up to 3 days and reheated gently.
  • Can substitute round steak with sirloin for a slightly different texture.

Keywords: crockpot steak bites, slow cooker steak, tender steak bites, easy beef recipe, crockpot beef, comfort food